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Foodie Friday: Banana muffins

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Take a taste of Necker Belle home with you with this weeks Foodie Friday recipe.

Foodie Friday

You’ll need: (makes 12)

200g Plain flour
150g Crushed walnuts
½tsp Baking powder
1tsp Bicarbonate of soda
½tsp Salt
1tsp Cinnamon
3 large bananas mashed
150g Caster sugar
1 Egg
75g Butter, melted
A muffin tin with 12 cups

Make it:
Preheat the oven to 180°C/Gas 4

Sift together the flour, baking powder, bicarbonate of soda, salt, cinnamon and walnuts; set aside

Combine the mashed bananas, sugar, egg and melted butter in a large bowl. Fold in the flour mixture and mix until smooth

Spoon the mixture evenly into the muffin tin

Sprinkle each muffin with brown sugar before baking to give a nice crisp topping

Bake in your preheated oven for 25 to 30 … Read more


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